Monday, February 8, 2010

Valentine's Menu

Join us February 13 for a special five-course Valentine's menu.

I
Shrimp "Cocktail"
II
Apple Cream Soup | Raspberry Foam
III
Frisse | Pomegranate Vinaigrette | Strawberry Yogurt | Pomegranate seeds | Apricot Stilton
IV
 Filet Mignon | Creamy Au Gratin Potatoes | Cranberry Demi Glace | Baby Carrots
V
House-Made Fried Chocolate Pudding | Vanilla Bean Ice Cream | Fresh Berries

 $48 per person

Space is limited, so make reservations soon (reservations are taken during business hours from 11:30 AM to 2:30 PM and 5:00 PM to midnight).


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